Pho

Pho Gia Milwaukie

Our Story

Three generations of tradition, one bowl at a time

From Saigon to Milwaukie

Pho Gia began as a family dream, born from the memories of bustling street corners in Saigon where the aroma of slow-simmered broth filled the morning air. When the Nguyen family arrived in Oregon in the early 1990s, they brought with them more than just recipes—they carried the soul of Vietnamese cuisine.

Great pho requires patience: bones roasted until golden, spices toasted to release their oils, and broth simmered for 3 full days. These traditions, passed down through generations, remain at the heart of everything we do.

Our Milwaukie location is a proud extension of our sister restaurant, Pho Gia in Portland. After years of serving the Portland community, we expanded to Milwaukie to bring the same authentic flavors and warm hospitality to more of the area. The name "Pho Gia" means "Family Pho," a reflection of our belief that food is meant to bring people together.

What We Stand For

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Authentic Recipes

Every dish is prepared using traditional methods and family recipes that have been perfected over generations. We never take shortcuts.

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Fresh Ingredients

We source the freshest herbs, vegetables, and meats daily. Our produce comes from local farms whenever possible, supporting our community.

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Made with Love

We treat every customer like family. From the moment you walk in to the last spoonful of broth, we want you to feel at home.

The Secret is in the Broth

Our pho broth is the foundation of everything we do. Our kitchen runs around the clock as we tend to broth that simmers for 3 full days to create the deepest, richest flavor possible.

We start with beef bones that are roasted until caramelized, then charred onions and ginger that add depth and sweetness. Star anise, cinnamon, cloves, and cardamom are toasted to release their aromatic oils before joining the pot.

Over 3 days the broth simmers low and slow, never boiling, developing layers of flavor that simply cannot be rushed. This dedication to craft is what makes every bowl of Pho Gia special.

Pho broth

3 Days

Of slow-simmered broth

A Family Tradition

Today, Pho Gia is run by the Nguyen family across two locations—our original Portland restaurant and right here in Milwaukie. The love and care we put into every dish remains the same at both. We're honored to share our family's legacy with you.

"Good food is made with good ingredients, but great food is made with love."

Come Visit Us

We'd love to welcome you to our table. Whether you're a pho enthusiast or trying Vietnamese cuisine for the first time, we promise an authentic experience that will keep you coming back.